News & Events

⭐️ "Came in for a couple slices, got to try a new one. Mind blown every time. Best, most fresh pizza in town. Hands down!" - Kyle ⭐️

Check out our rotating daily slice menu at tastepangeapizzeria.com! The Knuckleball, seen here, is available on Wednesdays. ...

👉 One thing about us is that we`ll always do what we can to make our pizza available to all! Gluten free? We`re proud to offer delicious gluten free crust!
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🍕 If you`re ordering online for delivery, be sure to request gluten free in the special instructions. For carry out, just give us a call. 📞 ...

🫶 We’re in the holiday spirit at the Pizzeria! 🦃 Heads up, we will be closed on Thanksgiving so that our team can enjoy the day with family and friends. We’ll reopen at 4pm on Friday. Otherwise, we’ll be here serving up your favorite Neo-Neopolitan pizza and we look forward to seeing you and your out-of-town guests! 🍕 ...

🥬 November’s featured pizza is the Oh Kale No!
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🍠 Made with a garlic oil base, mozzarella, roasted sweet potatoes, and red onion. Topped with fresh baby kale and rosemary. Finished with balsamic reduction and Maldon flaky sea salt.
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😋 Perfectly balanced and extremely satisfying! Grab a slice on Tuesdays and Fridays, or order a full pie anytime this month. ...

🚗 Get your favorite Pangea Pizzeria pie delivered to your doorstep! Don’t forget the gelato and scratch-made cookies. 📲 Order now at tastepangeapizzeria.com. ...

🕰 Time is running out to try this month’s featured pizza, The Figadella! Stop in for a slice on Tuesday or Friday before it’s too late.
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🍖 The Figadella is made with a pear sauce base, mozzarella, mortadella, and deliciously sweet preserved figs made in house, then finished with arugula, candied pecans, and shaved manchego. ...

⭐️ “If you`re looking for some GOOD YUMMY pizza...go to Pangea Pizzeria. The best pizza in town!! We ordered the Wise Guy Pizza and it sure was a wise choice. What I loved about the pizza is how they were able to achieve a thin crunchy crust yet it`s still chewy. Our pizza was baked fresh and the wait time didn`t take long.” - Manda ⭐️
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🧅 We make the Wiseguy with our delux red sauce, slices of sausage, marinated onions, and mozzarella blend cheese! It’s finished with our house-made garlic olive oil and Sicilian oregano. Order it in 14" or 18" for dine in, carry out, or delivery. ...

🍜 If you love pizza AND ramen, you can have BOTH at Pangea Pizzeria! We’re excited to announce that starting now, you can order ramen, salads, and bao buns from the menu at 2nd Language while dining with us.
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🙌 This means if one of you want pizza and the other ramen, you no longer have to decide between the two! It’s a win-win for everyone! ...

🧀 The Cacio E Pepe (Cheese and Pepper) is our take on the beloved Italian pasta dish! We make our Cacio sauce in house using high quality aged cheeses, and the roasted tomatoes really take this pie to the next level. It’s finished with our house-made garlic olive oil, cracked pepper, parmesan cheese, fresh basil and lemon juice.
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🍕If you’re a vegetarian, a big cheese pizza fan, or just like great food, this one`s for you. Want to try a slice? It’s available every Friday! ...

🌿🍖 Meet The Figadella! This month’s featured pizza is made with a pear sauce base, mozzarella, classic Italian mortadella, and deliciously sweet preserved figs made in house. It’s topped with arugula, candied pecans, and shaved manchego.
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🌰 The Figadella is only available during the month of October, so try a slice on Tuesdays and Fridays, or order the full pie anytime before November! ...

🍕 We’re serving up slices ALL DAY Tuesday through Saturday! Our Pistachio (pictured here), Regina Margherita, and Cupperoni are available each day, but we have two other rotating slices for purchase as well. Check out our daily slice menu at tastepangeapizzeria.com and join us this week for a slice or two! ...

🍨 What pairs perfectly with pizza? Italian gelato made from scratch at Pangea Kitchen!
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🇮🇹 You probably know by now that we import our equipment and ingredients from Italy in an effort to give you the most authentic gelato experience, and our talented team at the Gelateria are behind all of the creative flavors we have to offer.
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Add a cup, half pint, or full pint to your order or stop in anytime and pick some up on the way home! ...

🍔 If you like cheeseburgers and pizza, the Cheeseburger in “Almost” Paradise is for you! Ground burger, special sauce, American cheese, provolone, dill pickles, red onion, fresh tomatoes, and romaine lettuce make up September’s featured pizza. Try a slice when it’s available as Chef’s Choice every Tuesday and Friday until October! ...

⚾️ This pie knocks it out of the park! The Knuckleball is a fan favorite, made with house-made meatballs, fresh garlic and provolone, and finished with basil, parmesan, and our house-made Calabrian chili honey. It comes in 14” or 18”, or you can get it by the slice every Wednesday. Check out the full menu and order online for pickup or delivery at tastepangeapizzeria.com. ...

🚨 After a few changes and upgrades, online ordering and delivery are back!
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🍕 Place an order anytime during regular business hours for pickup or delivery at tastepangeapizzeria.com. From our specialty Neo-Neapolitan pizza made with large, crispy crust and more of your favorite toppings, to our new breadsticks, and desserts like our fresh house-made cookies and authentic Italian gelato, we’ve got everything you need for a meal at home or even your next party! ...

🍔 Mmm. You will NOT want to miss this month’s featured pizza, Cheeseburger in “Almost” Paradise!
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🍅 Made with special sauce, American cheese, provolone, ground burger, dill pickles, red onion, and fresh tomatoes, then finished with romaine lettuce.
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🌴 If you dream of the most delicious tasting cheeseburger you’ve ever had, this is almost that. Try it now, only during the month of September at Pangea Pizzeria!
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👉 Get it by the slice every Tuesday and Friday! ...

🍨 What do you get when you add chocolate cookie crunch to sugar cookie gelato? Biscotti Crunch Gelato!
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🍫 All of our gelato is made FROM SCRATCH with equipment and ingredients imported from Italy, giving you the most authentic gelato experience possible in the heart of Downtown Evansville!
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🫶 Stop by and grab some to go, or add it to your order anytime! ...

🍗 One of our top-selling new pizzas is the Chicken Bacon Ranch! This pie is made with juicy chicken, crispy bacon, and our world famous house-made ranch dressing, not to mention a blend of mozzarella and sharp cheddar cheese. Satisfy your craving and order a 14” or 18” tonight! ...

👏 Our featured pizza, the Chorizo Fondue, is available during the month of August only and time is running out to try it!
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🧀 House-made chorizo fondue, mozzarella, provolone, hatch green chilies, and ricotta. It’s savory, rich, and has a bit of a kick.
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🍕 Order a whole pie, 14” or 18”, or get it by the slice on Tuesdays and Fridays! ...

🧈 What’s better than butter? BROWN BUTTER.
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🍪 This flavorful ingredient adds a whole other layer of warmth to this sweet and salty cookie!
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👉 Brown Butter for added flavor, miso for saltiness, and butterscotch chips for sweetness. The Miso Butterscotch Cookie is now available! ...