THE PANGEA FAMILY
MEAT PIZZAS
Wiseguy
Delux red sauce, sausage, marinated onions, mozzarella blend, finished with garlic olive oil and Sicilian oregano.
14in — 20.75
18in — 28.25
Cupperoni
Delux red sauce, thick sliced cupping pepperonis, mozzarella blend, provolone, finshed with house calabrian chili honey.
14in — 27.75
18in — 29.25
Knuckleball
Delux red sauce, meatball pieces, roasted garlic, provolone cheese, finished with fresh basil, parm, house calabrian chili honey.
14in — 21.25
18in — 28.75
Pistachio
House pistachio puree, sausage, mozzarella blend, fresh basil, finished with house calabrian chili honey.
14in — 23.25
18in — 30.75
Beefy Fun Guy
Duxelle, mozz, mushrooms, steak, and marinated onions. finished with basil, parm, lemon juice and garlic oil.
Chicken Bacon Ranch
Garlic olive oil, mozzarella, sharp cheddar, red onion, bell pepper, bacon and chicken. Finished with ranch dressing and green onion.
14in — 22.00
18in — 29.00
Al Pastor (Puebla, Mexico)
Al Pastor chicken marinade, mozzarella, provolone, Al Pastor pork, red onion, house pickled jalapenos, and pineapple. Finished with cilantro.
14in — 23.25
18in — 30.75
VEGETABLE PIZZAS
Regina Margherita
Delux red sauce, mozzarella blend, finished with grated parm, fresh basil and garlic olive oil.
14in — 19.65
18in — 27.00
Garden Oasis
Light deluxe sauce, mozzarella blend, roasted tomatoes, red onion, broccoli, red peppers, kalamata olives, finished with parm, garlic olive oil, fresh lemon juice and Sicilian oregano.
14in — 21.25
18in — 28.75
Really Fun Guy
House mushroom duxelle cream sauce, fresh mozzarella blend, shitake mushrooms finished with grated parm, fresh basil, garlic olive oil.
14in — 21.25
18in — 28.75
Cacio e Pepe
House Cacio sauce, roasted tomatoes, finished with garlic olive oil, cracked pepper, fresh basil, parmesan and fresh lemon juice (this pizza cannot be made gluten free)
14in — 20.75
18in — 28.25
Quattro Formaggi
Cacio e pepe sauce, mozzarella, provolone, and finished with Parmesan.
14in — 20.00
18in — 27.50
PIZZA ADD ONS
Suggest a max of 4 toppings per pizza
Protein
sausage, cupping pepperoni, meatball
14in — 3.00
18in — 4.00
Premium Protein
marinated chicken breast, smoked slab bacon, steak
14in — 3.00
18in — 4.50
Vegetables
pickled jalapenos, marinated onions, shitake mushrooms, Calabrian chilis, arugula, kalamata olives
14in — 2.00
18in — 3.00
Finishes on the Side
honey infused with Calabrian chilis from Italy, Rhett’s buttermilk ranch
14in — 2.00
18in — 3.00
Vegan and Gluten Free
Vegan Cheese
14in — +3.00
18in — +4.00
12″ Gluten-Free Crust
+2.50 to 14″
Roman Breadsticks
Delicious dough topped with garlic oil, salt, pepper, oregano, and parmesan and served with our house deluxe sauce, add to any order.
6 Sticks — 7.00
Meat Lovers Calzone — 16
Ham, sausage, meatball, mozzaralla blend. Served fried or baked with your choice of sauce.
Vegetable Calzone — 15
Spinach, red peppers, red onion, Shiitake mushroom, kalamata olives, mozzarella blend. Served fried or baked with your choice of sauce.
Wings — 9
Six to an order, choice of sauce
HOUSEMADE GELATO & SORBET
Made fresh daily at Pangea Kitchen with imported Italian ingredients and local fresh fruits when available
Biscotti Crunch
Sugar cookie gelato layered with chocolate cookie crunch.
4 ounce — 3.95
1/2 Pint — 5.95
Pint — 11.50
Peanut Butter Cup
4 ounce — 3.95
1/2 Pint — 5.95
Pint — 11.50
Seasonal Sorbetto
4 ounce — 3.95
1/2 Pint — 5.95
Pint — 11.50
COOKIES
Made from scratch daily.
Vegan Chocolate Chip
All the things to love about a chocolate chip cookie but it’s vegan and really big.
1 Cookie — 2.75
Chocolate Caramel Espresso
Rich and bold, this cookie embodies three of the best flavors all in one.
1 Cookie — 2.75
